The Art of Ecuadorian Ceviche
2 min read • 359 words
Authentic ceviche recipes.
Ceviche is more than just a dish – it’s the heart of Ecuador’s coast. We want to bring you closer to the true diversity of our homeland: from the fresh sea breeze of the coast and Galapagos to interesting variants from the Andes and the Amazon rainforest.
In this eBook, we share our knowledge and passion with you. You’ll receive not only recipes, but an authentic glimpse into the traditions of Ecuador, so you can recreate this special culinary experience at home.
The 70-page eBook offers you a selection of recipes for a perfect ceviche day:
- 11 authentic ceviche recipes, including 5 creative vegan variants.
- 5 side dishes that perfectly round off the ceviches.
- Cultural insights that tell you the stories behind the food.
- Lovely designed with original photos from us.
- In PDF format, simply open it on your computer, tablet or smartphone, or print it out and use it directly in the kitchen.
This eBook (companion guide) is the first step of our journey. It serves as a preview of our big goal: a comprehensive printed cookbook about the entire culinary diversity of Ecuador (main guide). With every purchase, you help us realize this project step by step.
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A little glimpse
Available in English soon!
We are currently translating our eBook, if you want to know when it is ready, drop us your email and we will contact you when it is ready! :)